Chocolate Coconut Energy Balls

Ingredients (serves 16) ½ cup pecans (or other nut) 15 medjool dates, pitted and roughly chopped ⅓ cup shredded unsweetened coconut (plus ¼ cup for rolling) 1 tbsp coconut oil 1½ tbsp cocoa powder pinch of salt 1 tbsp water Method Put pecans in food processor and pulse until roughly chopped. Add remaining ingredients, turn …

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